Recipe: Patricia´s Sunday Lunch Salad
12 July 2012,14:23:18 BST
Every Sunday morning I treat myself with a visit to Queen's Park Farmers' Market.
I buy many delicious organic veggies such as avocado, kale (which is my absolute favourite!), spinach, parsley, mushrooms, fennel, tomatoes, radish and this time also wild garlic which I turn into different salads.
Et voila – a deliciously healthy and filling Sunday lunch!← Previous Post Next Post →